Business of Beer 2017

Business of Beer 2017
Event Ended

The Food and Agribusiness Institute of the Leavey School of Business proudly presents the 5th annual Business of Beer on Friday, September 29, 2017 in the Santa Clara University Mission Gardens from 5 to 8:30pm. Our most popular event of the year includes dinner, an industry panel discussion, and beer tastings.

Participating this year in our panel will be:
- Charlie Bamforth, Anheuser-Busch Endowed Professor of Malting & Brewing at UC Davis
- Jennifer Talley, Lead Brewer at Auburn Ale House
- Dustin Vereker, Chief Beer Ambassador at Discretion Brewing
The panel will be moderated by Craig Rashkis, an attorney who has represented wineries, breweries and distilleries in general business and alcohol beverage law matters at Farwell Rashkis, LLP.

...with beer tastings from Sierra Nevada, Lagunitas Brewing, Santa Clara Valley Brewing, Auburn Ale House, Taplands, Golden State Brewery, Seismic Brewing, Discretion Brewing, and Almanac Beer Company.

This is a 21+ event.

BUY YOUR TICKETS NOW :
early bird discount available until 9/1/17
https://mysantaclara.scu.edu/businessofbeer2017

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